Chocolicious Chewy Chip Cookies

Chocolicious Chewy Chip Cookies are the perfect treat for any chocolate lover. These cookies are soft, chewy, and loaded with chocolate chips. With this recipe, you can make 24 delicious cookies that are sure to satisfy your sweet tooth.

Ingredients:

- 2 1/4 cups all-purpose flour
- 1 tsp baking soda
- 1 tsp salt
- 1 cup unsalted butter, softened
- 3/4 cup white sugar
- 3/4 cup brown sugar
- 2 large eggs
- 2 tsp vanilla extract
- 2 cups semisweet chocolate chips

Cooking Tips:

- Make sure your butter is softened before mixing it with the sugars.
- Use room temperature eggs to ensure they mix well with the other ingredients.
- Don't overmix the dough, as this can make the cookies tough.

Cooking Process:

1. Preheat your oven to 375°F (190°C).
2. In a medium bowl, whisk together the flour, baking soda, and salt.
3. In a large bowl, cream together the butter, white sugar, and brown sugar until light and fluffy.
4. Beat in the eggs one at a time, then stir in the vanilla extract.
5. Gradually mix in the dry ingredients until just combined.
6. Stir in the chocolate chips.
7. Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
8. Bake for 10-12 minutes, or until the edges are lightly golden.
9. Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Appearance and Taste:
Chocolicious Chewy Chip Cookies are a beautiful golden brown color with plenty of chocolate chips visible throughout. They have a soft, chewy texture that is perfectly balanced with the sweetness of the chocolate chips. These cookies are sure to be a hit with anyone who loves chocolate!
Type: Dessert, Snack
Main Ingredients: Chocolate chips, Butter, Flour