Chocolate Wonderland Roll

Chocolate Wonderland Roll is a delectable dessert that will satisfy your sweet tooth cravings. This dish is perfect for any occasion and is sure to impress your guests. The main ingredient of this dish is chocolate, which is used in abundance to create a rich and decadent flavor.
To make this Chocolate Wonderland Roll, you will need the following ingredients:

For the cake:

- 4 eggs
- 1/2 cup sugar
- 1/2 cup flour
- 1/4 cup cocoa powder
- 1 tsp baking powder
- 1/4 tsp salt


For the filling:

- 1 cup heavy cream
- 1/2 cup powdered sugar
- 1 tsp vanilla extract
- 1/2 cup chocolate chips
For the ganache:

- 1/2 cup heavy cream
- 1 cup chocolate chips
To start, preheat your oven to 350°F. In a mixing bowl, beat the eggs and sugar until light and fluffy. Add in the flour, cocoa powder, baking powder, and salt, and mix until well combined. Pour the batter into a greased and lined baking sheet and bake for 12-15 minutes, or until a toothpick inserted in the center comes out clean.
While the cake is baking, prepare the filling by whipping the heavy cream, powdered sugar, and vanilla extract until stiff peaks form. Fold in the chocolate chips and set aside.
Once the cake is done, remove it from the oven and let it cool for a few minutes. Then, carefully roll the cake into a log shape, using the parchment paper to help you. Let the cake cool completely.
To make the ganache, heat the heavy cream in a saucepan until it starts to simmer. Remove from heat and add in the chocolate chips, stirring until the chocolate is melted and the mixture is smooth.
Unroll the cake and spread the filling evenly over the surface. Roll the cake back up and place it on a wire rack. Pour the ganache over the cake, making sure to cover the entire surface. Let the ganache set for a few minutes before serving.
This Chocolate Wonderland Roll is a perfect combination of rich chocolate cake, creamy filling, and decadent ganache. It is a show-stopping dessert that will impress your guests and leave them wanting more. Enjoy!
Type: Dessert Roll
Main Ingredients: Chocolate, Heavy Cream, Flour