Chocolate Toffee Bars

Chocolate Toffee Bars

Indulge in the heavenly taste of Chocolate Toffee Bars with this easy-to-follow recipe. These bars are a perfect blend of rich chocolate and crunchy toffee, making them a perfect treat for any occasion.

Ingredients (serves 12):

- 1 cup all-purpose flour
- 1/2 cup unsalted butter, softened
- 1/4 cup granulated sugar
- 1/4 teaspoon salt
- 1 cup semisweet chocolate chips
- 1/2 cup toffee bits
- 1/2 cup sweetened condensed milk


To start, preheat your oven to 350°F and line an 8-inch square baking pan with parchment paper. In a mixing bowl, cream together the butter, sugar, and salt until light and fluffy. Gradually add in the flour and mix until well combined. Press the mixture evenly into the bottom of the prepared pan.
Next, sprinkle the chocolate chips and toffee bits over the crust. Drizzle the sweetened condensed milk over the top, making sure to cover all the chocolate and toffee. Bake for 25-30 minutes or until the edges are golden brown and the center is set.
Once done, remove from the oven and let cool completely before cutting into bars. These Chocolate Toffee Bars are perfect for any occasion and are sure to satisfy your sweet tooth.
Type: Dessert Bars
Main Ingredients: Chocolate, Toffee, Sweetened Condensed Milk