Chocolate Raspberry Truffle Cake

Indulge in the decadent and rich flavors of Chocolate Raspberry Truffle Cake. This dessert is perfect for any occasion and will leave your taste buds craving for more. The combination of chocolate and raspberry is a match made in heaven, and this cake is no exception.

To make this Chocolate Raspberry Truffle Cake, you will need the following ingredients per serving:

- 1/2 cup all-purpose flour
- 1/4 cup unsweetened cocoa powder
- 1/4 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- 1/4 cup granulated sugar
- 1/4 cup vegetable oil
- 1/4 cup buttermilk
- 1/2 teaspoon vanilla extract
- 1/4 cup raspberry jam
- 1/4 cup semi-sweet chocolate chips
- 1/4 cup heavy cream

To start, preheat your oven to 350°F and grease a 6-inch cake pan. In a medium bowl, whisk together the flour, cocoa powder, baking powder, baking soda, and salt. In a separate bowl, mix together the sugar, oil, buttermilk, and vanilla extract. Add the dry ingredients to the wet ingredients and mix until well combined. Pour the batter into the prepared cake pan and bake for 20-25 minutes or until a toothpick inserted in the center comes out clean.
Once the cake is done, let it cool completely before removing it from the pan. In a small saucepan, heat the raspberry jam over low heat until it becomes smooth. Spread the jam over the top of the cake.
In another small saucepan, heat the heavy cream until it starts to simmer. Remove from heat and add the chocolate chips. Stir until the chocolate is melted and the mixture is smooth. Pour the chocolate ganache over the raspberry jam layer.
Refrigerate the cake for at least 30 minutes before serving. When ready to serve, garnish with fresh raspberries and a dusting of cocoa powder.
This Chocolate Raspberry Truffle Cake is a perfect combination of rich chocolate and tangy raspberry flavors. The cake is moist and tender, while the raspberry jam adds a fruity sweetness. The chocolate ganache is smooth and velvety, making this cake a true indulgence.
Type: Dessert
Ingredients: Flour, cocoa powder, baking powder, baking soda, salt, sugar, oil, buttermilk, vanilla extract, raspberry jam, chocolate chips, heavy cream.