Chocolate Pecan Pie Sensation

Chocolate Pecan Pie Sensation is a delectable dessert that will leave your taste buds craving for more. This dish is a perfect combination of rich chocolate and crunchy pecans, making it a crowd-pleaser at any gathering.

To make this Chocolate Pecan Pie Sensation, you will need the following ingredients per serving:

- 1 unbaked 9-inch pie crust
- 1/2 cup semisweet chocolate chips
- 1/2 cup chopped pecans
- 1/2 cup light corn syrup
- 1/2 cup granulated sugar
- 2 large eggs
- 1/4 cup unsalted butter, melted
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt

To start, preheat your oven to 350°F. Place the unbaked pie crust in a 9-inch pie dish and set aside. In a small bowl, melt the chocolate chips in the microwave or over a double boiler. Spread the melted chocolate evenly over the bottom of the pie crust.
Next, sprinkle the chopped pecans over the chocolate layer. In a separate bowl, whisk together the corn syrup, sugar, eggs, melted butter, vanilla extract, and salt until well combined. Pour the mixture over the pecans, making sure to cover them completely.
Bake the pie for 50-55 minutes, or until the filling is set and the crust is golden brown. Let the pie cool completely before serving.
The Chocolate Pecan Pie Sensation is a mouth-watering dessert that is sure to impress your guests. The chocolate layer adds a rich and decadent flavor to the pie, while the pecans provide a satisfying crunch. The filling is perfectly sweet and gooey, making it a perfect dessert for any occasion.
Type: Dessert
Ingredients: Pie crust, chocolate chips, pecans, corn syrup, sugar, eggs, butter, vanilla extract, salt.