Chocolate Peanut Butter Crumble Cups

Chocolate Peanut Butter Crumble Cups are a delicious and easy-to-make dessert that will satisfy your sweet tooth. These cups are made with a rich and creamy peanut butter filling, topped with a crunchy chocolate crumble. This dessert is perfect for any occasion and is sure to impress your guests.
To make these Chocolate Peanut Butter Crumble Cups, you will need the following ingredients:

For the peanut butter filling:

- 1 cup creamy peanut butter
- 1/2 cup powdered sugar
- 1/4 cup unsalted butter, softened
- 1 teaspoon vanilla extract

For the chocolate crumble:

- 1/2 cup all-purpose flour
- 1/2 cup granulated sugar
- 1/4 cup unsweetened cocoa powder
- 1/4 cup unsalted butter, melted
To make the peanut butter filling, combine the peanut butter, powdered sugar, softened butter, and vanilla extract in a bowl. Mix until well combined and set aside.
To make the chocolate crumble, combine the flour, sugar, cocoa powder, and melted butter in a separate bowl. Mix until well combined and set aside.
To assemble the Chocolate Peanut Butter Crumble Cups, spoon the peanut butter filling into small cups or ramekins. Top with the chocolate crumble mixture and press down lightly.
Bake the cups in a preheated oven at 350°F for 10-12 minutes, or until the crumble is golden brown and the peanut butter filling is set.
Once done, remove the cups from the oven and let them cool for a few minutes before serving. These Chocolate Peanut Butter Crumble Cups are best served warm and can be topped with whipped cream or chocolate sauce for an extra indulgent treat.
In summary, Chocolate Peanut Butter Crumble Cups are a delectable dessert that combines the rich flavors of chocolate and peanut butter. This dessert is easy to make and is perfect for any occasion. The peanut butter filling is creamy and rich, while the chocolate crumble adds a satisfying crunch. These cups are best served warm and are sure to impress your guests.
Type of dish: Dessert
Main ingredients: Peanut butter, chocolate, flour