Chocolate Peanut Butter Cheesecake Bars

Indulge in the heavenly taste of Chocolate Peanut Butter Cheesecake Bars with this easy-to-follow recipe. These bars are the perfect combination of rich chocolate, creamy peanut butter, and velvety cheesecake.

Ingredients (serves 12):

- 1 1/2 cups graham cracker crumbs
- 1/4 cup sugar
- 1/2 cup unsalted butter, melted
- 16 oz cream cheese, softened
- 1/2 cup sugar
- 2 eggs
- 1 tsp vanilla extract
- 1/2 cup creamy peanut butter
- 1/2 cup semi-sweet chocolate chips

To make the crust, combine graham cracker crumbs, sugar, and melted butter in a bowl. Mix well and press the mixture into the bottom of a 9x13 inch baking pan. Bake at 350°F for 10 minutes.
In a separate bowl, beat cream cheese and sugar until smooth. Add eggs and vanilla extract, and beat until well combined. Stir in peanut butter and chocolate chips.
Pour the mixture over the crust and spread it evenly. Bake at 350°F for 25-30 minutes or until the edges are lightly browned and the center is set. Let it cool completely before slicing into bars.
These Chocolate Peanut Butter Cheesecake Bars are the perfect dessert for any occasion. The creamy cheesecake filling is perfectly balanced with the rich chocolate and peanut butter flavors. The appearance of these bars is simply irresistible, with a golden crust and a creamy filling that melts in your mouth.
Type: Dessert Bars
Main Ingredients: Cream Cheese, Peanut Butter, Chocolate Chips