Chocolate Oreo Cookie Cake

Chocolate Oreo Cookie Cake is a delicious dessert that combines the rich flavor of chocolate with the crunch of Oreo cookies. This cake is perfect for any occasion and is sure to be a crowd-pleaser.

To make this Chocolate Oreo Cookie Cake, you will need the following ingredients:

- 2 cups all-purpose flour
- 1 3/4 cups granulated sugar
- 3/4 cup unsweetened cocoa powder
- 2 teaspoons baking powder
- 1 1/2 teaspoons baking soda
- 1 teaspoon salt
- 1 cup buttermilk
- 1/2 cup vegetable oil
- 2 large eggs
- 2 teaspoons vanilla extract
- 1 cup boiling water
- 1 package Oreo cookies, crushed


For the frosting, you will need:

- 1/2 cup unsalted butter, softened
- 2 cups sugar" target="_blank" style="text-decoration: underline;">powdered sugar
- 1/2 cup unsweetened cocoa powder
- 1/4 cup milk
- 1 teaspoon vanilla extract
To start, preheat your oven to 350°F and grease two 9-inch round cake pans. In a large mixing bowl, combine the flour, sugar, cocoa powder, baking powder, baking soda, and salt. Mix well.
Add in the buttermilk, vegetable oil, eggs, and vanilla extract. Mix until well combined. Slowly pour in the boiling water and mix until the batter is smooth.
Fold in the crushed Oreo cookies. Divide the batter evenly between the two prepared cake pans.
Bake for 30-35 minutes or until a toothpick inserted into the center of the cake comes out clean. Allow the cakes to cool completely before frosting.
To make the frosting, beat the softened butter until creamy. Add in the sugar" target="_blank" style="text-decoration: underline;">powdered sugar, cocoa powder, milk, and vanilla extract. Beat until the frosting is smooth and creamy.
Place one cake layer on a serving plate and spread a layer of frosting on top. Place the second cake layer on top and frost the entire cake.
Garnish with additional crushed Oreo cookies, if desired.
This Chocolate Oreo Cookie Cake is a decadent and indulgent dessert that is perfect for any chocolate lover. The cake is moist and rich, with a delicious crunch from the Oreo cookies. The frosting is creamy and chocolatey, making this cake a true showstopper.
Type: Dessert Cake
Ingredients: Flour, Sugar, Cocoa Powder, Baking Powder, Baking Soda, Salt, Buttermilk, Vegetable Oil, Eggs, Vanilla Extract, Boiling Water, Oreo Cookies, Butter, Powdered Sugar, Milk.