Chocolate Mint Cookie Cheesecake

Chocolate Mint Cookie Cheesecake is a delectable dessert that combines the rich flavors of chocolate and mint with the creamy texture of cheesecake. This dessert is perfect for any occasion and is sure to impress your guests.
To make this Chocolate Mint Cookie Cheesecake, you will need the following ingredients:

For the crust:

- 2 cups of crushed chocolate mint cookies
- 1/4 cup of melted butter

For the filling:

- 24 oz of cream cheese, softened
- 1 cup of sugar
- 3 eggs
- 1 tsp of vanilla extract
- 1/2 cup of chopped chocolate mint cookies

For the topping:

- 1 cup of heavy cream
- 1/4 cup of powdered sugar
- 1 tsp of vanilla extract
- 1/2 cup of chopped chocolate mint cookies
To begin, preheat your oven to 350°F. In a mixing bowl, combine the crushed chocolate mint cookies and melted butter. Mix well and press the mixture into the bottom of a 9-inch springform pan. Bake for 10 minutes and set aside to cool.
In a separate mixing bowl, beat the cream cheese and sugar until smooth. Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract and chopped chocolate mint cookies. Pour the mixture over the cooled crust and bake for 45-50 minutes or until the center is set.
Once the cheesecake is done, remove it from the oven and let it cool to room temperature. In a mixing bowl, beat the heavy cream, powdered sugar, and vanilla extract until stiff peaks form. Spread the whipped cream over the top of the cheesecake and sprinkle with chopped chocolate mint cookies.
This Chocolate Mint Cookie Cheesecake is a perfect combination of creamy cheesecake, crunchy cookie crust, and refreshing mint flavor. It is a great dessert for any occasion and is sure to impress your guests. Enjoy!
Type: Dessert
Ingredients: Cream cheese, chocolate mint cookies, heavy cream