Chocolate Lovers Blintzes

Indulge in the ultimate chocolatey treat with our Chocolate Lovers Blintzes recipe! These delectable blintzes are perfect for satisfying your sweet tooth and are sure to impress your guests.
To make 4 servings of Chocolate Lovers Blintzes, you will need the following ingredients:

For the blintzes:

- 1 cup all-purpose flour
- 1 cup milk
- 2 eggs
- 1/4 teaspoon salt
- 2 tablespoons butter, melted

For the filling:

- 1 cup ricotta cheese
- 1/2 cup chocolate chips
- 1/4 cup powdered sugar
- 1/2 teaspoon vanilla extract

For the chocolate sauce:

- 1/2 cup heavy cream
- 1/2 cup chocolate chips
To start, make the blintzes by whisking together the flour, milk, eggs, salt, and melted butter in a bowl until smooth. Heat a non-stick skillet over medium heat and pour 1/4 cup of the batter into the skillet, swirling it around to coat the bottom of the pan. Cook for 1-2 minutes on each side until lightly browned. Repeat with the remaining batter to make 8 blintzes.
Next, make the filling by mixing together the ricotta cheese, chocolate chips, powdered sugar, and vanilla extract in a bowl until well combined. Spoon 2 tablespoons of the filling onto each blintz and fold the edges over to enclose the filling.
To make the chocolate sauce, heat the heavy cream in a small saucepan over medium heat until it begins to simmer. Remove from heat and stir in the chocolate chips until melted and smooth.
To serve, drizzle the chocolate sauce over the blintzes and garnish with additional chocolate chips and powdered sugar, if desired.
These Chocolate Lovers Blintzes are the perfect combination of rich, creamy, and chocolatey goodness. The blintzes are soft and tender, while the filling is sweet and indulgent. The chocolate sauce adds an extra layer of decadence that ties everything together.
Type: Dessert, Breakfast
Ingredients: Flour, Milk, Eggs, Ricotta Cheese, Chocolate Chips, Powdered Sugar, Vanilla Extract, Heavy Cream, Butter.