Chocolate Hazelnut Munchies
Chocolate Hazelnut Munchies are the perfect treat for any chocolate lover. These delicious bites are made with a combination of rich chocolate and crunchy hazelnuts, creating a mouth-watering flavor that is sure to satisfy your sweet tooth.
To make these Chocolate Hazelnut Munchies, you will need the following ingredients per serving:
- 1/4 cup of hazelnuts, chopped
- 1/4 cup of dark chocolate chips
- 1 tablespoon of coconut oil
To start, preheat your oven to 350°F. Spread the chopped hazelnuts on a baking sheet and toast them in the oven for 5-7 minutes, or until they are golden brown. Remove from the oven and set aside.
Next, melt the dark chocolate chips and coconut oil in a double boiler or in the microwave, stirring occasionally until smooth. Once melted, add the toasted hazelnuts to the chocolate mixture and stir until well combined.
Using a spoon, drop small spoonfuls of the mixture onto a parchment-lined baking sheet. Place the baking sheet in the refrigerator for 10-15 minutes, or until the Chocolate Hazelnut Munchies have hardened.
Once the Chocolate Hazelnut Munchies have hardened, remove them from the refrigerator and serve immediately. These delicious treats are perfect for snacking on throughout the day or for serving as a dessert at your next dinner party.
The Chocolate Hazelnut Munchies are a delectable combination of rich chocolate and crunchy hazelnuts. The appearance of these treats is inviting, with a smooth and shiny chocolate coating and a sprinkle of toasted hazelnuts on top. The taste is simply divine, with a perfect balance of sweetness and nuttiness that will leave you wanting more.
Type: Dessert Snack
Ingredients:
- Hazelnuts
- Dark Chocolate Chips
- Coconut Oil