Recipes PRO - Chocolate Chip Biscuits

Chocolate Chip Biscuits

Chocolate Chip Biscuits are a classic treat that everyone loves. These delicious biscuits are perfect for any occasion and are sure to satisfy your sweet tooth. Made with a combination of flour, sugar, butter, and chocolate chips, these biscuits are easy to make and taste amazing.

To make Chocolate Chip Biscuits, you will need the following ingredients:

- 2 cups all-purpose flour
- 1/2 cup granulated sugar
- 1/2 cup unsalted butter, softened
- 1/2 cup chocolate chips
- 1 egg
- 1 tsp vanilla extract
- 1 tsp baking powder
- 1/2 tsp salt

This recipe makes about 12 biscuits.
To start, preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper. In a large mixing bowl, cream together the butter and sugar until light and fluffy. Add in the egg and vanilla extract and mix until well combined.
In a separate bowl, whisk together the flour, baking powder, and salt. Gradually add the dry ingredients to the wet mixture, mixing until just combined. Fold in the chocolate chips.
Using a cookie scoop or spoon, drop the dough onto the prepared baking sheet, spacing them about 2 inches apart. Bake for 12-15 minutes, or until the edges are lightly golden brown. Allow the biscuits to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
These Chocolate Chip Biscuits are soft, chewy, and packed with chocolatey goodness. They are perfect for a quick snack or as a dessert. Serve them warm with a glass of milk for the ultimate treat.
Type: Dessert, Snack