Chocolate Cherry Brownie Bars

Chocolate Cherry Brownie Bars are a delicious and indulgent dessert that will satisfy your sweet tooth. These bars are made with rich chocolate and sweet cherries, creating a perfect balance of flavors. This recipe is easy to follow and will yield 12 servings.

Ingredients:

- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, melted
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup semi-sweet chocolate chips
- 1/2 cup dried cherries

Cooking Tips:

- Make sure to use unsweetened cocoa powder for a rich chocolate flavor.
- Melt the butter before adding it to the batter for easier mixing.
- Fold in the chocolate chips and dried cherries gently to avoid overmixing.

Instructions:

1. Preheat the oven to 350°F and line a 9x13 inch baking pan with parchment paper.
2. In a medium bowl, whisk together the flour, cocoa powder, baking powder, and salt.
3. In a large bowl, mix together the melted butter and sugar until well combined.
4. Add the eggs and vanilla extract to the butter mixture and mix until smooth.
5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
6. Fold in the chocolate chips and dried cherries.
7. Pour the batter into the prepared baking pan and spread it evenly.
8. Bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.
9. Let the brownie bars cool completely before slicing and serving.
Appearance and Taste:
These Chocolate Cherry Brownie Bars are a beautiful deep brown color with specks of red from the dried cherries. They have a rich chocolate flavor with bursts of sweetness from the cherries. The texture is dense and fudgy, making them the perfect indulgent dessert.
Type of Dish: Dessert Bars
Main Ingredients: Chocolate, Cherries, Flour