Chipotle Lime Chicken and Steak Fajitas

Chipotle Lime Chicken and Steak Fajitas - A Delicious Mexican Delight!
Looking for a mouth-watering Mexican dish that's easy to make and packed with flavor? Look no further than our Chipotle Lime Chicken and Steak Fajitas! This dish is perfect for a family dinner or a fun get-together with friends.

To make this dish, you'll need the following ingredients per serving:

- 1/2 pound of chicken breast, sliced into thin strips
- 1/2 pound of steak, sliced into thin strips
- 1/2 red bell pepper, sliced into thin strips
- 1/2 green bell pepper, sliced into thin strips
- 1/2 onion, sliced into thin strips
- 1 tablespoon of olive oil
- 1 tablespoon of chipotle powder
- 1 tablespoon of lime juice
- Salt and pepper to taste
- Flour tortillas
- Optional toppings: shredded cheese, sour cream, guacamole, salsa

To start, heat the olive oil in a large skillet over medium-high heat. Add the chicken and steak strips and cook until browned on all sides. Add the bell peppers and onion and cook until they are tender. Add the chipotle powder, lime juice, salt, and pepper and stir to combine.
To serve, heat the flour tortillas in a separate skillet or in the oven. Spoon the chicken and steak mixture onto the tortillas and add your desired toppings.
The appearance of this dish is colorful and vibrant, with the red and green bell peppers adding a pop of color to the browned chicken and steak. The taste is a perfect balance of smoky and tangy, with the chipotle powder and lime juice adding a kick of flavor to the tender meat and vegetables.
This dish can be classified as a Tex-Mex cuisine and its three main ingredients are chicken, steak, and bell peppers.
Overall, our Chipotle Lime Chicken and Steak Fajitas are a delicious and easy-to-make dish that's perfect for any occasion. Give it a try and impress your family and friends with your culinary skills!