Chipotle Chicken Chilaquiles

Chipotle Chicken Chilaquiles: A Spicy and Flavorful Mexican Delight
If you're looking for a delicious and easy-to-make Mexican dish, look no further than Chipotle Chicken Chilaquiles. This dish is a perfect combination of spicy and savory flavors that will leave your taste buds wanting more. Here's how to make it:

Ingredients (serves 4):

- 1 lb. boneless, skinless chicken breasts, cooked and shredded
- 1 can (14 oz.) diced tomatoes, drained
- 1 can (4 oz.) diced green chilies, drained
- 1/2 cup chopped onion
- 2 cloves garlic, minced
- 1 tbsp. olive oil
- 1 tbsp. chipotle chili powder
- 1 tsp. ground cumin
- 1/2 tsp. salt
- 8 oz. tortilla chips
- 1 cup shredded cheddar cheese
- 1/4 cup chopped fresh cilantro
- Sour cream and sliced avocado, for serving

Instructions:

1. Preheat oven to 375°F.
2. In a large skillet, heat olive oil over medium heat. Add onion and garlic and cook until softened, about 5 minutes.
3. Add diced tomatoes, green chilies, chipotle chili powder, cumin, and salt. Stir to combine and cook for 5 minutes.
4. Add shredded chicken to the skillet and stir to combine.
5. In a 9x13 inch baking dish, layer half of the tortilla chips. Top with half of the chicken mixture and half of the shredded cheese. Repeat with remaining chips, chicken, and cheese.
6. Bake for 15-20 minutes, or until cheese is melted and bubbly.
7. Top with chopped cilantro and serve with sour cream and sliced avocado.
Appearance and Taste:
Chipotle Chicken Chilaquiles is a colorful and appetizing dish that will impress your guests. The combination of spicy chipotle chili powder, savory chicken, and crispy tortilla chips creates a mouth-watering flavor that will leave you wanting more. The melted cheese on top adds a creamy and indulgent touch to the dish, while the fresh cilantro and avocado provide a refreshing contrast. This dish is perfect for a cozy night in or a festive gathering with friends.
Type of Dish: Mexican Delight
Main Ingredients: Chicken, Tortilla Chips, Chipotle Chili Powder