Chinese Chicken Dumplings
Chinese Chicken Dumplings are a delicious and easy-to-make dish that is perfect for any occasion. These dumplings are made with a combination of ground chicken, vegetables, and spices, all wrapped in a thin layer of dough. The result is a savory and flavorful dumpling that is sure to please any palate.
To make Chinese Chicken Dumplings, you will need the following ingredients:
- 1 pound ground chicken
- 1 cup finely chopped cabbage
- 1/2 cup finely chopped carrots
- 1/4 cup finely chopped scallions
- 2 tablespoons soy sauce
- 1 tablespoon sesame oil
- 1 tablespoon rice vinegar
- 1 tablespoon grated ginger
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 package dumpling wrappers
To begin, mix together the ground chicken, cabbage, carrots, scallions, soy sauce, sesame oil, rice vinegar, ginger, garlic powder, salt, and black pepper in a large bowl. Stir until well combined.
Next, take a dumpling wrapper and place a small spoonful of the chicken mixture in the center. Fold the wrapper in half and pinch the edges together to seal. Repeat with the remaining wrappers and filling.
To cook the dumplings, bring a large pot of water to a boil. Add the dumplings to the pot and cook for 5-7 minutes, or until they float to the surface and the filling is cooked through.
Serve the Chinese Chicken Dumplings hot with soy sauce or your favorite dipping sauce.
These Chinese Chicken Dumplings are a perfect appetizer or main dish for any occasion. They are savory, flavorful, and easy to make. The combination of ground chicken, vegetables, and spices creates a delicious filling that is wrapped in a thin layer of dough. The appearance of the dumplings is beautiful, with the thin dough wrapping around the savory filling. The taste is savory and flavorful, with a perfect balance of spices and vegetables. Overall, these Chinese Chicken Dumplings are a must-try dish for anyone who loves Chinese cuisine.
Type of dish: Appetizer/Main dish
Main ingredients: Ground chicken, cabbage, dumpling wrappers.
