Chimichangas
Chimichangas are a delicious Mexican dish that is sure to satisfy your cravings for something savory and filling. This dish is made with a crispy tortilla shell that is filled with a variety of ingredients, including meat, beans, cheese, and vegetables. The dish is then deep-fried until it is golden brown and crispy on the outside, while the inside remains warm and flavorful.
To make Chimichangas, you will need the following ingredients:
- 8 large flour tortillas
- 1 pound ground beef or shredded chicken
- 1 can of black beans, drained and rinsed
- 1 cup of shredded cheddar cheese
- 1/2 cup of diced onions
- 1/2 cup of diced bell peppers
- 1 tablespoon of chili powder
- 1 teaspoon of cumin
- Salt and pepper to taste
- Vegetable oil for frying
To begin, heat a large skillet over medium-high heat and add the ground beef or shredded chicken. Cook until browned and fully cooked through. Add the black beans, onions, bell peppers, chili powder, cumin, salt, and pepper to the skillet and stir to combine. Cook for an additional 5-7 minutes, or until the vegetables are tender.
Next, lay out the flour tortillas and divide the meat mixture evenly among them. Sprinkle each tortilla with shredded cheddar cheese and roll up tightly, tucking in the ends to create a burrito-like shape.
Heat the vegetable oil in a large pot or deep fryer until it reaches 375 degrees Fahrenheit. Carefully place the Chimichangas in the hot oil and fry until golden brown and crispy, about 3-4 minutes per side. Remove from the oil and place on a paper towel-lined plate to drain any excess oil.
Serve the Chimichangas hot with your favorite toppings, such as sour cream, guacamole, or salsa. This dish is perfect for a quick and easy dinner or a fun party appetizer.
Chimichangas are a delicious and filling dish that is sure to please any crowd. The crispy tortilla shell, savory meat and bean filling, and melted cheese combine to create a mouthwatering flavor that is hard to resist. This dish is perfect for any occasion and is sure to become a family favorite in no time.
Type of dish: Mexican Appetizer
Main ingredients: Flour tortillas, Ground beef or shredded chicken, Black beans.