Chili Lime Fries

Chili Lime Fries are a delicious and easy-to-make appetizer that will leave your taste buds craving for more. These fries are the perfect combination of spicy and tangy flavors that will make your mouth water. To make this dish, you will need the following ingredients:

- 4 large potatoes, cut into fries
- 2 tablespoons olive oil
- 1 teaspoon chili powder
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 lime, juiced
- 1 tablespoon chopped fresh cilantro

To start, preheat your oven to 425°F. In a large bowl, toss the potatoes with olive oil, chili powder, garlic powder, salt, and black pepper until evenly coated. Spread the fries out in a single layer on a baking sheet and bake for 20-25 minutes, flipping halfway through, until golden brown and crispy.
Once the fries are done, remove them from the oven and transfer them to a large bowl. Squeeze the lime juice over the fries and sprinkle with chopped cilantro. Toss everything together until the fries are evenly coated with the lime and cilantro.
The appearance of these Chili Lime Fries is vibrant and colorful, with a golden brown exterior and a bright green cilantro garnish. The taste is a perfect balance of spicy and tangy, with a hint of garlic and a zesty lime finish. These fries are a great appetizer for any occasion, and they're sure to be a hit with your guests.
Type: Appetizer/Snack

Ingredients:

- Potatoes
- Chili powder
- Lime
So, if you're looking for a tasty and easy-to-make appetizer, give these Chili Lime Fries a try. Your taste buds will thank you!