Chili Cheese Corn Nuggets

Chili Cheese Corn Nuggets - A Delicious Appetizer Recipe
Looking for a tasty appetizer that will impress your guests? Look no further than these delicious Chili Cheese Corn Nuggets! Made with a combination of sweet corn, spicy chili, and gooey cheese, these nuggets are sure to be a hit at any party or gathering.

To make these delicious nuggets, you will need the following ingredients:

- 1 cup of corn kernels
- 1/2 cup of chili
- 1/2 cup of shredded cheddar cheese
- 1/2 cup of flour
- 1/2 teaspoon of baking powder
- 1/4 teaspoon of salt
- 1 egg
- 1/4 cup of milk
- Oil for frying

To start, mix together the corn, chili, and cheese in a large bowl. In a separate bowl, whisk together the flour, baking powder, and salt. Add the dry ingredients to the corn mixture and stir until well combined.
In a small bowl, beat the egg and milk together. Add the egg mixture to the corn mixture and stir until everything is well combined.
Heat the oil in a large skillet over medium-high heat. Using a spoon, drop the corn mixture into the hot oil, making sure to leave enough space between each nugget. Fry the nuggets for 2-3 minutes on each side, or until they are golden brown and crispy.
Once the nuggets are cooked, remove them from the skillet and place them on a paper towel-lined plate to drain any excess oil. Serve the nuggets hot with your favorite dipping sauce.
These Chili Cheese Corn Nuggets are the perfect appetizer for any occasion. They are crispy on the outside, soft and cheesy on the inside, and packed with flavor. Your guests will love them!
Type: Appetizer

Ingredients:

- Corn kernels
- Chili
- Shredded cheddar cheese
So, what are you waiting for? Give this recipe a try and impress your guests with these delicious Chili Cheese Corn Nuggets!