Chicken Parmesan Stuffed Breadsticks
Chicken Parmesan Stuffed Breadsticks - A Delicious Appetizer
Chicken Parmesan Stuffed Breadsticks are a mouth-watering appetizer that will leave your guests wanting more. This dish is a perfect combination of crispy breadsticks, juicy chicken, and melted cheese. The best part is that it is easy to make and can be served in no time.
Ingredients (Serves 4):
- 1 pound pizza dough
- 2 cups cooked and shredded chicken
- 1 cup marinara sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1/4 cup chopped fresh basil
- 1/4 cup olive oil
- 1 teaspoon garlic powder
- Salt and pepper to taste
Cooking Tips:
- Use a good quality pizza dough for best results.
- Make sure the chicken is cooked and shredded before using it in the recipe.
- Use fresh basil for a more flavorful dish.
- Brush the breadsticks with olive oil before baking to get a crispy texture.
Cooking Process:
1. Preheat the oven to 400°F.
2. Roll out the pizza dough into a rectangle shape.
3. Spread the marinara sauce over the dough, leaving a 1-inch border around the edges.
4. Sprinkle the shredded chicken, mozzarella cheese, Parmesan cheese, and chopped basil over the sauce.
5. Roll up the dough tightly, starting from the long side.
6. Cut the rolled dough into 1-inch slices.
7. Place the slices on a baking sheet lined with parchment paper.
8. Brush the breadsticks with olive oil and sprinkle with garlic powder, salt, and pepper.
9. Bake for 20-25 minutes or until golden brown.
10. Serve hot and enjoy!
Appearance and Taste:
Chicken Parmesan Stuffed Breadsticks are a beautiful golden brown color with melted cheese oozing out of the sides. The aroma of fresh basil and garlic fills the air, making your mouth water. The breadsticks are crispy on the outside and soft on the inside, with a delicious combination of chicken, cheese, and marinara sauce. This dish is sure to be a crowd-pleaser and will leave your guests wanting more.
Type of Dish: Appetizer
Main Ingredients:
- Pizza dough
- Chicken
- Cheese