Chicken Fajita Bake

Chicken Fajita Bake is a delicious and easy-to-make dish that is perfect for any occasion. This dish is a combination of juicy chicken, colorful peppers, and flavorful spices that are baked to perfection. If you're looking for a tasty and satisfying meal, then this Chicken Fajita Bake recipe is perfect for you.

To make this dish, you will need the following ingredients:

- 4 boneless, skinless chicken breasts
- 2 red bell peppers, sliced
- 2 green bell peppers, sliced
- 1 onion, sliced
- 2 tablespoons olive oil
- 1 tablespoon chili powder
- 1 teaspoon cumin
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper, to taste
- 1 cup shredded cheddar cheese

To start, preheat your oven to 375°F. In a large bowl, mix together the olive oil, chili powder, cumin, garlic powder, paprika, salt, and pepper. Add the chicken, peppers, and onion to the bowl and toss to coat everything evenly.
Transfer the chicken and vegetables to a 9x13 inch baking dish and bake for 25-30 minutes, or until the chicken is cooked through and the vegetables are tender. Sprinkle the shredded cheddar cheese over the top of the dish and return it to the oven for an additional 5-10 minutes, or until the cheese is melted and bubbly.
Once the Chicken Fajita Bake is done, remove it from the oven and let it cool for a few minutes before serving. This dish is perfect for serving with rice, tortillas, or your favorite side dish.
In just a few simple steps, you can create a delicious and satisfying meal that your whole family will love. The Chicken Fajita Bake is a perfect combination of juicy chicken, colorful peppers, and flavorful spices that will leave your taste buds wanting more. This dish is a great option for a quick and easy weeknight dinner or a fun and festive party dish.
Type of dish: Baked Chicken Fajita
Main ingredients: Chicken, Bell Peppers, Onion