Chicken Bozbash with Rice and Fresh Herbs

Chicken Bozbash with Rice and Fresh Herbs is a delicious Azerbaijani dish that is perfect for any occasion. This hearty and flavorful meal is made with tender chicken, aromatic rice, and a variety of fresh herbs that add a burst of flavor to every bite.

To make this dish, you will need the following ingredients per serving:

- 1 chicken breast, cut into small pieces
- 1/2 cup of rice
- 1/2 onion, chopped
- 1 garlic clove, minced
- 1/2 cup of mixed fresh herbs (parsley, cilantro, dill)
- 1 tablespoon of tomato paste
- 1 tablespoon of olive oil
- Salt and pepper to taste

To start, heat the olive oil in a large pot over medium heat. Add the chopped onion and garlic and sauté until fragrant. Add the chicken pieces and cook until browned on all sides. Add the tomato paste and stir until well combined.
Next, add the rice and enough water to cover the chicken and rice. Bring to a boil, then reduce the heat to low and cover the pot. Cook for about 20 minutes or until the rice is tender and the chicken is cooked through.
Once the rice and chicken are cooked, add the fresh herbs and stir until well combined. Season with salt and pepper to taste. Serve hot and enjoy the delicious flavors of this Chicken Bozbash with Rice and Fresh Herbs dish.
This dish can be described as a hearty and flavorful chicken and rice stew with fresh herbs. The three main ingredients are chicken, rice, and fresh herbs.
In summary, Chicken Bozbash with Rice and Fresh Herbs is a delicious and satisfying meal that is perfect for any occasion. With its tender chicken, aromatic rice, and fresh herbs, this dish is sure to impress your family and friends. So why not give it a try today and enjoy the delicious flavors of Azerbaijani cuisine?