Chicken and Tomato Tushonka Stir-Fry

Chicken and Tomato Tushonka Stir-Fry is a delicious and easy-to-make dish that is perfect for any occasion. This dish is a combination of tender chicken, juicy tomatoes, and flavorful tushonka, all stir-fried to perfection. If you're looking for a quick and tasty meal that will satisfy your hunger, then this recipe is for you.

Ingredients (serves 4):

- 500g boneless chicken breast, sliced into thin strips
- 2 cups cherry tomatoes, halved
- 1 can tushonka (canned meat), chopped
- 1 onion, sliced
- 3 cloves garlic, minced
- 2 tbsp olive oil
- Salt and pepper, to taste
- Fresh parsley, chopped (optional)

Cooking tips:

- Make sure to slice the chicken into thin strips to ensure even cooking.
- Use a non-stick pan or wok to prevent the ingredients from sticking to the bottom.
- Don't overcook the tomatoes as they will become mushy and lose their flavor.

Instructions:

1. Heat the olive oil in a large pan or wok over medium-high heat.
2. Add the sliced chicken and cook for 5-7 minutes, or until browned and cooked through.
3. Add the sliced onion and minced garlic to the pan and cook for 2-3 minutes, or until the onion is translucent.
4. Add the halved cherry tomatoes and chopped tushonka to the pan and stir-fry for 2-3 minutes, or until the tomatoes are slightly softened.
5. Season with salt and pepper to taste.
6. Garnish with chopped parsley (optional) and serve hot.
Appearance and taste:
This Chicken and Tomato Tushonka Stir-Fry is a colorful and flavorful dish that is sure to impress. The juicy tomatoes and tender chicken are perfectly complemented by the savory tushonka, creating a delicious and satisfying meal. The dish has a slightly sweet and tangy taste, with a hint of garlic and onion. The appearance of the dish is vibrant and appetizing, with the bright red tomatoes and green parsley adding a pop of color.
Type of dish: Stir-Fry
Main ingredients: Chicken, Tomato, Tushonka