Chicken and Dumplings with Herb-Infused Gravy
Chicken and Dumplings with Herb-Infused Gravy is a classic comfort food that is perfect for any occasion. This dish is a combination of tender chicken, fluffy dumplings, and a flavorful herb-infused gravy that will leave you wanting more.
To make this dish, you will need the following ingredients per serving:
- 1 boneless, skinless chicken breast
- 1/2 cup all-purpose flour
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon dried thyme
- 1/4 teaspoon dried rosemary
- 1/4 teaspoon dried sage
- 1/2 cup chicken broth
- 1/4 cup milk
- 1 tablespoon butter
- 1/2 cup Bisquick mix
- 2 tablespoons chopped fresh parsley
To start, season the chicken breast with salt, pepper, garlic powder, onion powder, thyme, rosemary, and sage. Dredge the chicken in flour and shake off any excess. In a large skillet, melt the butter over medium heat and cook the chicken until browned on both sides and cooked through. Remove the chicken from the skillet and set aside.
In the same skillet, whisk together the chicken broth, milk, and any remaining flour until smooth. Bring the mixture to a boil, stirring constantly, until it thickens. Reduce the heat to low and add the chopped parsley.
To make the dumplings, mix the Bisquick mix with enough water to form a soft dough. Drop spoonfuls of the dough into the simmering gravy, cover the skillet, and cook for 10-12 minutes or until the dumplings are cooked through.
To serve, place the chicken on a plate and spoon the dumplings and gravy over the top. Garnish with additional chopped parsley if desired.
This Chicken and Dumplings with Herb-Infused Gravy dish is a perfect combination of savory and comforting flavors. The chicken is tender and juicy, while the dumplings are light and fluffy. The herb-infused gravy adds a delicious depth of flavor that ties everything together. This dish is perfect for a cozy night in or a family gathering.
Type of dish: Comfort food
Main ingredients: Chicken, Dumplings, Herb-infused Gravy
