Chicken and Dumplings

Chicken and Dumplings is a classic comfort food that is loved by many. This dish is perfect for a cozy night in or a family gathering. The combination of tender chicken and fluffy dumplings in a savory broth is simply irresistible. In this recipe, we will show you how to make Chicken and Dumplings that will leave your taste buds wanting more.
Ingredients (serves 4):

For the chicken:

- 4 boneless, skinless chicken breasts
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 4 cups chicken broth

For the dumplings:

- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup unsalted butter, cold and cubed
- 3/4 cup milk

Instructions:

1. In a large pot, heat the olive oil over medium-high heat. Season the chicken breasts with salt, black pepper, garlic powder, and onion powder. Add the chicken to the pot and cook until browned on both sides, about 5 minutes per side.
2. Pour the chicken broth into the pot and bring to a boil. Reduce the heat to low and let the chicken simmer for 20-25 minutes, or until cooked through.
3. While the chicken is cooking, make the dumplings. In a large bowl, whisk together the flour, baking powder, salt, and black pepper. Add the cold, cubed butter and use a pastry cutter or your fingers to cut the butter into the flour mixture until it resembles coarse crumbs. Add the milk and stir until a dough forms.
4. Once the chicken is cooked, remove it from the pot and shred it with two forks. Return the shredded chicken to the pot.
5. Drop spoonfuls of the dumpling dough into the pot, making sure they are evenly spaced. Cover the pot and let the dumplings cook for 15-20 minutes, or until they are cooked through and fluffy.
6. Serve the Chicken and Dumplings hot, garnished with fresh parsley if desired.
Appearance and Taste:
Chicken and Dumplings is a hearty and comforting dish that is perfect for any occasion. The chicken is tender and juicy, while the dumplings are fluffy and flavorful. The savory broth ties everything together and makes for a delicious meal that will warm you up from the inside out. This dish is perfect for those cold winter nights or when you need a little bit of comfort food.
Type of Dish: Comfort Food
Main Ingredients: Chicken, Flour, Milk