Chia Pudding Cups with Fruit Jelly Swirls

Chia Pudding Cups with Fruit Jelly Swirls - A Delicious and Healthy Dessert!
Looking for a healthy and delicious dessert that's easy to make? Try our Chia Pudding Cups with Fruit Jelly Swirls! This dish is perfect for those who want to indulge in something sweet without feeling guilty.

Ingredients (per serving):

- 2 tbsp chia seeds
- 1/2 cup almond milk
- 1/2 cup mixed fruit jelly (strawberry, raspberry, and blueberry)
- 1/4 cup mixed fresh fruits (strawberries, raspberries, and blueberries)
- 1 tsp honey (optional)

Cooking Tips:

- Use a mason jar or a small glass to make the pudding cups.
- Mix the chia seeds and almond milk well to avoid clumps.
- Use a blender to puree the fruit jelly for a smoother texture.

Cooking Process:

1. In a small bowl, mix the chia seeds and almond milk. Stir well and let it sit for 10 minutes until the mixture thickens.
2. In a blender, puree the mixed fruit jelly until smooth.
3. Layer the chia pudding and fruit jelly in a mason jar or a small glass. Swirl the layers with a spoon to create a marbled effect.
4. Top with mixed fresh fruits and drizzle with honey (optional).
5. Chill in the refrigerator for at least 2 hours before serving.
Appearance and Taste:
Chia Pudding Cups with Fruit Jelly Swirls are a beautiful and colorful dessert that's sure to impress your guests. The chia pudding has a creamy and slightly nutty flavor, while the fruit jelly adds a sweet and tangy taste. The mixed fresh fruits provide a refreshing and juicy texture that complements the pudding and jelly perfectly.
Type of Dish: Healthy Dessert
3 Main Ingredients: Chia Seeds, Almond Milk, Mixed Fruit Jelly