Cherry Pie Bars

Cherry Pie Bars are a delicious dessert that will satisfy your sweet tooth. These bars are made with a buttery crust, a sweet cherry filling, and a crumbly topping. They are perfect for any occasion and are sure to be a crowd-pleaser.
To make Cherry Pie Bars, you will need the following ingredients:

For the crust:

- 1 cup all-purpose flour
- 1/2 cup unsalted butter, softened
- 1/4 cup granulated sugar
- 1/4 teaspoon salt

For the filling:

- 1 can cherry pie filling

For the topping:

- 1/2 cup all-purpose flour
- 1/2 cup old-fashioned oats
- 1/2 cup brown sugar
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, melted
To start, preheat your oven to 350°F. Grease an 8x8 inch baking dish and set aside.
To make the crust, combine the flour, butter, sugar, and salt in a bowl. Mix until the dough comes together. Press the dough into the bottom of the prepared baking dish.
Next, spread the cherry pie filling over the crust.
To make the topping, combine the flour, oats, brown sugar, and salt in a bowl. Mix in the melted butter until the mixture is crumbly. Sprinkle the topping over the cherry pie filling.
Bake the Cherry Pie Bars for 30-35 minutes, or until the topping is golden brown. Let the bars cool completely before cutting into squares.
These Cherry Pie Bars are the perfect combination of sweet and tart. The buttery crust and crumbly topping add a nice texture to the soft cherry filling. They are great for a dessert or a sweet snack.
Type: Dessert Bars
Main Ingredients: Cherry Pie Filling, Butter, Flour