Cherry Cheesecake Delight

Cherry Cheesecake Delight is a delectable dessert that will satisfy your sweet tooth cravings. This dish is a perfect combination of creamy cheesecake and sweet cherries that will surely delight your taste buds.

To make this Cherry Cheesecake Delight, you will need the following ingredients per serving:

- 1/4 cup graham cracker crumbs
- 1 tablespoon unsalted butter, melted
- 4 ounces cream cheese, softened
- 1/4 cup granulated sugar
- 1/4 teaspoon vanilla extract
- 1/4 cup heavy cream
- 1/4 cup cherry pie filling

To start, preheat your oven to 350°F. In a small bowl, mix the graham cracker crumbs and melted butter until well combined. Press the mixture into the bottom of a 4-inch ramekin or a small baking dish. Bake for 5-7 minutes or until lightly golden brown.
In a medium bowl, beat the cream cheese, sugar, and vanilla extract until smooth and creamy. In a separate bowl, whip the heavy cream until stiff peaks form. Fold the whipped cream into the cream cheese mixture until well combined.
Pour the cheesecake mixture over the graham cracker crust and smooth out the top. Spoon the cherry pie filling over the cheesecake mixture. Chill in the refrigerator for at least 2 hours or until set.
Once chilled, the Cherry Cheesecake Delight will have a creamy and smooth texture with a sweet and tangy flavor from the cherries. This dish is perfect for any occasion and can be served as a dessert or a sweet snack.
Type: Dessert
Ingredients: Graham cracker crumbs, cream cheese, cherry pie filling