Cherry Almond Jubilee

Cherry Almond Jubilee is a delicious dessert that combines the sweet and tangy flavors of cherries with the nutty taste of almonds. This dessert is perfect for any occasion and is sure to impress your guests.

To make Cherry Almond Jubilee, you will need the following ingredients per serving:

- 1/2 cup of pitted cherries
- 1/4 cup of sliced almonds
- 1 tablespoon of sugar
- 1 tablespoon of butter
- 1 tablespoon of Amaretto liqueur
- Vanilla ice cream

To start, heat a skillet over medium heat and add the butter. Once melted, add the cherries and sugar and cook for about 5 minutes, stirring occasionally. Add the Amaretto liqueur and cook for an additional 2 minutes.
Next, add the sliced almonds to the skillet and cook for another 2-3 minutes until they are lightly toasted.
To serve, scoop a generous portion of vanilla ice cream into a bowl and top with the warm cherry and almond mixture. The combination of the warm cherries and toasted almonds with the cold ice cream is simply divine.
Cherry Almond Jubilee is a perfect dessert for any occasion, whether it's a dinner party or a romantic evening at home. The dish is a combination of sweet and tangy flavors with a nutty crunch that will leave your taste buds wanting more.
Type: Dessert
Ingredients: Cherries, Almonds, Amaretto liqueur