Cherry Almond Cobbler

Cherry Almond Cobbler is a delicious dessert that combines the sweetness of cherries with the nuttiness of almonds. This dish is perfect for any occasion and is sure to impress your guests. To make this mouth-watering dessert, you will need the following ingredients:

For the filling:

- 4 cups of fresh cherries, pitted
- 1/2 cup of granulated sugar
- 1/4 cup of cornstarch
- 1/4 cup of almond extract


For the topping:

- 1 cup of all-purpose flour
- 1/2 cup of granulated sugar
- 1/2 cup of sliced almonds
- 1/2 cup of unsalted butter, melted
- 1/4 teaspoon of salt
To start, preheat your oven to 375°F. In a large bowl, mix together the cherries, sugar, cornstarch, and almond extract until well combined. Pour the mixture into a 9x13 inch baking dish.
Next, in a separate bowl, mix together the flour, sugar, sliced almonds, melted butter, and salt until a crumbly mixture forms. Sprinkle the topping over the cherry mixture.
Bake the cobbler for 35-40 minutes, or until the topping is golden brown and the filling is bubbling. Let the cobbler cool for a few minutes before serving.
This Cherry Almond Cobbler is the perfect combination of sweet and nutty flavors. The cherries are juicy and bursting with flavor, while the almonds add a crunchy texture to the dish. The topping is buttery and crumbly, making it the perfect complement to the filling. This dish is best served warm with a scoop of vanilla ice cream.
Type: Dessert
Main ingredients: Cherries, Almonds, Flour