Cherry Almond Blossom Cookies

Cherry Almond Blossom Cookies are a delightful treat that will satisfy your sweet tooth. These cookies are made with a combination of almond flour, butter, sugar, and cherries, which give them a unique flavor and texture. They are perfect for any occasion, whether it's a holiday party or a simple afternoon snack.

Ingredients:

- 2 cups almond flour
- 1/2 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 1/4 cup maraschino cherries, chopped
- 1/4 cup sliced almonds
- 1/2 tsp almond extract
- 1/4 tsp salt
- Powdered sugar, for dusting

Instructions:

1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a large mixing bowl, cream together the butter and sugar until light and fluffy.
3. Add in the almond flour, almond extract, and salt, and mix until well combined.
4. Fold in the chopped cherries and sliced almonds.
5. Using a cookie scoop or spoon, form the dough into small balls and place them on the prepared baking sheet.
6. Bake for 12-15 minutes, or until the edges are lightly golden brown.
7. Remove from the oven and let cool for a few minutes before transferring to a wire rack to cool completely.
8. Once cooled, dust with powdered sugar and serve.
These Cherry Almond Blossom Cookies are a perfect combination of sweet and nutty flavors. They have a soft and chewy texture with a slight crunch from the sliced almonds. The cherries add a burst of fruity flavor that complements the almond flour perfectly. These cookies are perfect for any occasion and are sure to be a hit with everyone who tries them.
Type: Dessert, Cookies
Main Ingredients: Almond flour, Butter, Cherries