Cheesy Spinach and Artichoke Dipper

Cheesy Spinach and Artichoke Dipper is a delicious appetizer that is perfect for any occasion. This dish is made with a combination of spinach, artichokes, and cheese, making it a flavorful and satisfying treat. If you're looking for a recipe that is easy to make and sure to impress your guests, then this is the one for you!

Ingredients:

- 1 cup chopped spinach
- 1 cup chopped artichokes
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1/2 cup sour cream
- 1/2 cup mayonnaise
- 1/4 cup chopped onion
- 2 cloves garlic, minced
- Salt and pepper to taste
- Bread or crackers for dipping

Instructions:

1. Preheat your oven to 350°F.
2. In a large bowl, mix together the spinach, artichokes, mozzarella cheese, Parmesan cheese, sour cream, mayonnaise, onion, garlic, salt, and pepper.
3. Transfer the mixture to a baking dish and bake for 20-25 minutes, or until the cheese is melted and bubbly.
4. Serve hot with bread or crackers for dipping.
Appearance and Taste:
The Cheesy Spinach and Artichoke Dipper is a creamy and cheesy dip that is loaded with spinach and artichokes. The dip has a golden brown crust on top and is served hot and bubbly. The taste is rich and savory, with a perfect balance of cheese, spinach, and artichokes. The dip is perfect for dipping bread or crackers and is sure to be a crowd-pleaser.
Type of Dish: Appetizer
Main Ingredients: Spinach, Artichokes, Cheese