Cheesy Ranch Corn Fritters

Cheesy Ranch Corn Fritters - A Delicious Appetizer
Looking for a delicious appetizer that will impress your guests? Look no further than Cheesy Ranch Corn Fritters! These crispy, golden fritters are packed with flavor and are sure to be a hit at any party or gathering.

To make these Cheesy Ranch Corn Fritters, you will need the following ingredients:

- 1 cup all-purpose flour
- 1/2 cup cornmeal
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup milk
- 1 egg
- 1/4 cup ranch dressing
- 1 cup corn kernels (fresh or frozen)
- 1/2 cup shredded cheddar cheese
- Oil for frying

To start, mix together the flour, cornmeal, baking powder, salt, and black pepper in a large bowl. In a separate bowl, whisk together the milk, egg, and ranch dressing. Add the wet ingredients to the dry ingredients and stir until just combined. Fold in the corn kernels and shredded cheddar cheese.
Heat about 1/4 inch of oil in a large skillet over medium-high heat. Once the oil is hot, drop spoonfuls of the batter into the skillet and fry until golden brown on both sides, about 2-3 minutes per side. Remove the fritters from the skillet and place them on a paper towel-lined plate to drain any excess oil.
These Cheesy Ranch Corn Fritters are the perfect combination of crispy and creamy, with a delicious ranch flavor that will have your taste buds dancing. Serve them hot with a side of ranch dressing for dipping, and watch as your guests devour them in seconds.
Type: Appetizer

Ingredients:

- Cornmeal
- Ranch dressing
- Cheddar cheese
So, what are you waiting for? Whip up a batch of these Cheesy Ranch Corn Fritters today and get ready to impress your guests with your culinary skills!