Cheesy Jalapeño Rellenos Bonanza

Cheesy Jalapeño Rellenos Bonanza is a mouth-watering Mexican dish that is sure to tantalize your taste buds. This dish is a perfect combination of spicy jalapeños and creamy cheese, making it a perfect appetizer for any occasion.

To make this dish, you will need the following ingredients per serving:

- 2 large jalapeño peppers
- 2 oz cream cheese
- 1/4 cup shredded cheddar cheese
- 1/4 cup panko breadcrumbs
- 1/4 tsp garlic powder
- 1/4 tsp onion powder
- Salt and pepper to taste
- Cooking spray

To start, preheat your oven to 375°F. Cut the jalapeño peppers in half lengthwise and remove the seeds and membranes. In a small bowl, mix together the cream cheese, cheddar cheese, garlic powder, onion powder, salt, and pepper. Spoon the cheese mixture into each jalapeño half.
In another small bowl, mix together the panko breadcrumbs and a pinch of salt. Sprinkle the breadcrumb mixture over the cheese-filled jalapeños. Place the jalapeños on a baking sheet lined with parchment paper and spray them with cooking spray.
Bake the jalapeños for 15-20 minutes or until the cheese is melted and the breadcrumbs are golden brown. Serve hot and enjoy the delicious Cheesy Jalapeño Rellenos Bonanza!
This dish is a perfect appetizer for any party or gathering. The combination of spicy jalapeños and creamy cheese is sure to impress your guests. The appearance of the dish is golden brown and crispy on the outside, with a creamy and cheesy filling on the inside. The taste is spicy, creamy, and cheesy, making it a perfect appetizer for any occasion.
Type of dish: Appetizer
Main ingredients: Jalapeño peppers, cream cheese, cheddar cheese