Cheesy Jalapeno Potato Strips
Cheesy Jalapeno Potato Strips - A Delicious Appetizer!
Looking for a delicious appetizer that will impress your guests? Look no further than these Cheesy Jalapeno Potato Strips! This dish is perfect for any occasion, whether you're hosting a party or just looking for a tasty snack.
To make these Cheesy Jalapeno Potato Strips, you'll need the following ingredients:
- 4 large potatoes, peeled and sliced into thin strips
- 1 cup shredded cheddar cheese
- 2 jalapeno peppers, seeded and diced
- 1/2 cup all-purpose flour
- 1/2 teaspoon garlic powder
- 1/2 teaspoon paprika
- Salt and pepper, to taste
- Vegetable oil, for frying
To start, mix together the flour, garlic powder, paprika, salt, and pepper in a bowl. Dredge the potato strips in the flour mixture, shaking off any excess.
Heat the vegetable oil in a large skillet over medium-high heat. Fry the potato strips in batches until they are golden brown and crispy, about 3-4 minutes per side. Remove the potato strips from the skillet and place them on a paper towel-lined plate to drain any excess oil.
While the potato strips are still hot, sprinkle them with the shredded cheddar cheese and diced jalapeno peppers. Serve immediately and enjoy!
These Cheesy Jalapeno Potato Strips are the perfect combination of crispy, cheesy, and spicy. They make a great appetizer for any occasion, and are sure to impress your guests. So why not give them a try today?
Type: Appetizer
Ingredients:
- Potatoes
- Cheddar cheese
- Jalapeno peppers
Cooking Tips:
- Slice the potatoes thinly for a crispier texture
- Use a paper towel to remove excess oil after frying
- Serve immediately for the best taste
Appearance:
These Cheesy Jalapeno Potato Strips are golden brown and crispy, with melted cheddar cheese and diced jalapeno peppers on top.
Taste:
The combination of crispy potatoes, melted cheddar cheese, and spicy jalapeno peppers makes for a delicious and satisfying appetizer.
