Cheesy Herb-Filled Delicacies

Cheesy Herb-Filled Delicacies are a mouth-watering appetizer that will leave your taste buds craving for more. These delectable treats are made with a combination of cheese and herbs, making them a perfect snack for any occasion.

To make these Cheesy Herb-Filled Delicacies, you will need the following ingredients per serving:

- 1 sheet of puff pastry
- 1/4 cup of shredded cheddar cheese
- 1/4 cup of shredded mozzarella cheese
- 1 tablespoon of chopped fresh herbs (such as parsley, thyme, and rosemary)
- 1 egg, beaten

To start, preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper. Roll out the puff pastry sheet and cut it into 12 equal squares. In a small bowl, mix together the cheddar cheese, mozzarella cheese, and chopped herbs.
Place a spoonful of the cheese and herb mixture in the center of each puff pastry square. Brush the edges of the pastry with the beaten egg and fold the pastry over to create a triangle. Use a fork to press the edges together and seal the filling inside.
Place the filled pastries on the prepared baking sheet and brush the tops with the remaining beaten egg. Bake for 15-20 minutes, or until the pastries are golden brown and puffed up.
When ready, remove the Cheesy Herb-Filled Delicacies from the oven and let them cool for a few minutes before serving. These appetizers are best served warm and can be enjoyed on their own or with a dipping sauce of your choice.
In just a few simple steps, you can create a delicious and impressive appetizer that is sure to impress your guests. These Cheesy Herb-Filled Delicacies are the perfect combination of savory cheese and fragrant herbs, making them a crowd-pleaser at any gathering.
Type: Appetizer
Ingredients: Puff pastry, cheddar cheese, mozzarella cheese, fresh herbs.