Cheesy Goulash with Ground Beef

Cheesy Goulash with Ground Beef is a delicious and hearty dish that is perfect for any occasion. This dish is a combination of tender ground beef, savory spices, and creamy cheese that will leave your taste buds wanting more.

To make this Cheesy Goulash with Ground Beef, you will need the following ingredients per serving:

- 1/2 pound ground beef
- 1/2 cup elbow macaroni
- 1/2 cup diced tomatoes
- 1/4 cup diced onion
- 1/4 cup diced green pepper
- 1/4 cup shredded cheddar cheese
- 1/4 cup beef broth
- 1 tablespoon tomato paste
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste

To start, cook the elbow macaroni according to the package instructions and set aside. In a large skillet, brown the ground beef over medium-high heat until fully cooked. Add the diced onion and green pepper and cook until softened.
Next, add the diced tomatoes, beef broth, tomato paste, garlic powder, paprika, salt, and pepper to the skillet. Stir to combine and bring to a simmer. Let the mixture simmer for 10-15 minutes, or until the sauce has thickened.
Once the sauce has thickened, add the cooked elbow macaroni to the skillet and stir to combine. Sprinkle the shredded cheddar cheese over the top of the mixture and cover the skillet with a lid. Let the cheese melt for 2-3 minutes, or until fully melted.
Serve the Cheesy Goulash with Ground Beef hot and enjoy the delicious combination of flavors and textures. This dish is perfect for a cozy night in or a family dinner.
Type of dish: Comfort food
Main ingredients: Ground beef, elbow macaroni, cheddar cheese