Recipes PRO - Cheesy Dough Pouch

Cheesy Dough Pouch

Cheesy Dough Pouch is a delicious and easy-to-make dish that is perfect for any occasion. This dish is made with a combination of cheese and dough, which creates a mouth-watering flavor that is sure to please everyone. To make this dish, you will need the following ingredients:

- 1 cup all-purpose flour
- 1/2 cup warm water
- 1/4 cup shredded mozzarella cheese
- 1/4 cup shredded cheddar cheese
- 1/4 teaspoon salt
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon dried oregano
- 1/4 teaspoon dried basil

To start, preheat your oven to 375 degrees F. In a large mixing bowl, combine the flour, salt, garlic powder, onion powder, oregano, and basil. Mix well. Add the warm water and mix until a dough forms.
On a floured surface, roll out the dough into a thin circle. Cut the dough into 4 equal parts. In the center of each piece of dough, add a tablespoon of shredded mozzarella cheese and a tablespoon of shredded cheddar cheese. Fold the dough over the cheese and pinch the edges together to create a pouch.
Place the pouches on a baking sheet lined with parchment paper. Bake for 15-20 minutes, or until the pouches are golden brown.
The Cheesy Dough Pouch is a savory and cheesy dish that is perfect as an appetizer or snack. The combination of mozzarella and cheddar cheese creates a delicious flavor that is sure to satisfy your taste buds. The appearance of the dish is golden brown and crispy on the outside, with a soft and cheesy center. To serve, you can sprinkle some fresh herbs on top for added flavor.
Type: Appetizer/Snack