Cheesy Buffalo Jalapeno Popper Dip
Cheesy Buffalo Jalapeno Popper Dip is a delicious and easy-to-make appetizer that will be a hit at any party or gathering. This dip is a perfect combination of spicy jalapenos, tangy buffalo sauce, and creamy cheese. The keyword 'Cheesy Buffalo Jalapeno Popper Dip' is the perfect description of this dish, which is a cheesy and spicy dip that is perfect for dipping chips, crackers, or vegetables.
To make this dip, you will need the following ingredients:
- 8 oz cream cheese, softened
- 1/2 cup sour cream
- 1/2 cup buffalo sauce
- 1 cup shredded cheddar cheese
- 1/2 cup diced jalapenos
- 1/2 cup panko breadcrumbs
- 1/4 cup melted butter
To start, preheat your oven to 375 degrees F. In a large bowl, mix together the cream cheese, sour cream, buffalo sauce, cheddar cheese, and diced jalapenos until well combined. Spread the mixture into a 9-inch baking dish.
In a separate bowl, mix together the panko breadcrumbs and melted butter. Sprinkle the breadcrumb mixture over the top of the dip.
Bake the dip for 20-25 minutes, or until the top is golden brown and the dip is heated through. Serve hot with your favorite dipping items.
This Cheesy Buffalo Jalapeno Popper Dip is a perfect appetizer for any occasion. The creamy and cheesy texture of the dip is perfectly balanced with the spicy kick of the jalapenos and buffalo sauce. The appearance of the dish is golden brown and crispy on top, with a creamy and cheesy center. The taste is rich and flavorful, with a perfect balance of spicy and tangy flavors.
Type of dish: Appetizer dip
Main ingredients:
- Cream cheese
- Buffalo sauce
- Jalapenos
