Cheese-Stuffed Jalapenos
Cheese-Stuffed Jalapenos: A Spicy and Cheesy Delight
Looking for a spicy and cheesy appetizer that will leave your taste buds tingling? Look no further than these delicious Cheese-Stuffed Jalapenos! This dish is perfect for any occasion, from game day parties to family dinners.
To make this dish, you will need the following ingredients:
- 12 jalapeno peppers
- 8 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/2 tsp paprika
- Salt and pepper, to taste
To begin, preheat your oven to 375 degrees F. Cut the jalapenos in half lengthwise and remove the seeds and membranes. In a mixing bowl, combine the cream cheese, cheddar cheese, garlic powder, onion powder, paprika, salt, and pepper. Mix well until all ingredients are fully incorporated.
Next, spoon the cheese mixture into each jalapeno half, filling them to the top. Place the stuffed jalapenos on a baking sheet and bake for 20-25 minutes, or until the cheese is melted and bubbly and the jalapenos are tender.
Once the Cheese-Stuffed Jalapenos are finished cooking, remove them from the oven and let them cool for a few minutes before serving. These appetizers are best served warm and can be garnished with fresh cilantro or chopped green onions for an extra burst of flavor.
The appearance of these Cheese-Stuffed Jalapenos is vibrant and colorful, with the bright green jalapenos contrasting against the creamy cheese filling. The taste is spicy and cheesy, with a perfect balance of heat and creaminess. This dish is perfect for those who love a little kick in their appetizers and is sure to be a crowd-pleaser at any gathering.
Type: Appetizer
Ingredients:
- Jalapeno peppers
- Cream cheese
- Cheddar cheese
