Cheddar and Garlic Hush Puppies
Cheddar and Garlic Hush Puppies - A Delicious Southern Treat
Cheddar and Garlic Hush Puppies are a classic Southern dish that is perfect for any occasion. These crispy, golden-brown balls of goodness are packed with flavor and are sure to be a hit with your family and friends. In this recipe, we will show you how to make these delicious hush puppies from scratch.
Ingredients (serves 4):
- 1 cup of cornmeal
- 1/2 cup of all-purpose flour
- 1/2 teaspoon of baking powder
- 1/2 teaspoon of salt
- 1/2 teaspoon of garlic powder
- 1/2 cup of shredded cheddar cheese
- 1/2 cup of milk
- 1 egg
- 1/4 cup of finely chopped onion
- Vegetable oil for frying
Cooking Tips:
- Make sure the oil is hot enough before frying the hush puppies. The ideal temperature is around 375°F.
- Use a cookie scoop or spoon to form the hush puppies into balls. This will ensure that they are all the same size and will cook evenly.
- Don't overcrowd the pan when frying the hush puppies. This will cause the temperature of the oil to drop and the hush puppies will not cook properly.
Instructions:
1. In a large bowl, mix together the cornmeal, flour, baking powder, salt, and garlic powder.
2. Add the shredded cheddar cheese, milk, egg, and chopped onion to the bowl. Mix well until all the ingredients are combined.
3. Heat the vegetable oil in a deep fryer or a large pot over medium-high heat.
4. Using a cookie scoop or spoon, form the hush puppies into balls and drop them into the hot oil.
5. Fry the hush puppies for 2-3 minutes or until they are golden brown and crispy.
6. Remove the hush puppies from the oil using a slotted spoon and place them on a paper towel-lined plate to drain any excess oil.
7. Serve the Cheddar and Garlic Hush Puppies hot with your favorite dipping sauce.
Appearance and Taste:
Cheddar and Garlic Hush Puppies are crispy on the outside and soft and fluffy on the inside. The golden-brown color of the hush puppies is visually appealing and the aroma of garlic and cheddar cheese is irresistible. The taste is a perfect balance of savory and slightly sweet, making it a great appetizer or side dish for any meal.
Type of Dish: Appetizer/Side Dish
Main Ingredients: Cornmeal, Cheddar Cheese, Garlic Powder
