Cauliflower and Broccoli Gratin

Cauliflower and Broccoli Gratin is a delicious and healthy dish that is perfect for any occasion. This dish is a great way to get your daily dose of vegetables and is sure to be a hit with your family and friends.

To make this dish, you will need the following ingredients per serving:

- 1/2 cup cauliflower florets
- 1/2 cup broccoli florets
- 1/4 cup heavy cream
- 1/4 cup grated Parmesan cheese
- 1/4 teaspoon garlic powder
- Salt and pepper to taste

To start, preheat your oven to 375°F. In a large pot of boiling water, blanch the cauliflower and broccoli for 2-3 minutes until they are slightly tender. Drain the vegetables and set them aside.
In a small bowl, mix together the heavy cream, Parmesan cheese, garlic powder, salt, and pepper.
In a baking dish, layer the cauliflower and broccoli, then pour the cream mixture over the top. Bake for 20-25 minutes until the top is golden brown and the vegetables are tender.
The Cauliflower and Broccoli Gratin is a creamy and cheesy dish that is perfect as a side dish or a main course. The dish is a great way to get your daily dose of vegetables and is sure to be a hit with your family and friends.
Type: Vegetable Gratin
Ingredients: Cauliflower, Broccoli, Parmesan Cheese