Caramelized Onion and Goat Cheese Delight

Caramelized Onion and Goat Cheese Delight is a mouth-watering appetizer that is perfect for any occasion. This dish is a perfect combination of sweet and savory flavors that will leave your taste buds wanting more. To make this dish, you will need the following ingredients:

- 1 large onion, sliced
- 2 tablespoons butter
- 1 tablespoon olive oil
- 1 tablespoon brown sugar
- 1 tablespoon balsamic vinegar
- 4 ounces goat cheese
- Salt and pepper to taste
- Baguette slices for serving

To start, heat the butter and olive oil in a large skillet over medium heat. Add the sliced onions and cook for about 10 minutes, stirring occasionally, until they are soft and golden brown. Add the brown sugar and balsamic vinegar and continue cooking for another 5 minutes, until the onions are caramelized.
Next, preheat your oven to 350°F. Spread the caramelized onions in a baking dish and crumble the goat cheese on top. Bake for 10-15 minutes, until the cheese is melted and bubbly.
To serve, arrange the baguette slices on a platter and spoon the caramelized onion and goat cheese mixture on top. Sprinkle with salt and pepper to taste.
This Caramelized Onion and Goat Cheese Delight is a perfect appetizer for any occasion. The sweet and savory flavors of the caramelized onions and tangy goat cheese are perfectly balanced, making it a crowd-pleaser. The dish is easy to prepare and can be made ahead of time, making it perfect for entertaining. Try this recipe today and impress your guests with this delicious appetizer!
Type: Appetizer

Ingredients:

- Onion
- Goat cheese
- Baguette slices