Caramelized Onion and Goat Cheese Crackers
Caramelized Onion and Goat Cheese Crackers are a delicious and easy-to-make appetizer that will impress your guests. These savory crackers are perfect for any occasion, from a casual get-together to a fancy dinner party. The combination of sweet caramelized onions and tangy goat cheese is simply irresistible.
To make these crackers, you will need the following ingredients per serving:
- 1/4 cup caramelized onions
- 1 oz goat cheese
- 4-5 crackers
- Fresh thyme leaves (optional)
To caramelize the onions, heat a tablespoon of olive oil in a pan over medium heat. Add sliced onions and cook, stirring occasionally, until they are soft and golden brown, about 20-25 minutes.
To assemble the crackers, spread a generous amount of goat cheese on each cracker, then top with a spoonful of caramelized onions. Garnish with fresh thyme leaves, if desired.
The appearance of these crackers is simple yet elegant, with the golden brown onions and creamy goat cheese contrasting beautifully against the crisp crackers. The taste is rich and savory, with the sweetness of the onions balancing out the tanginess of the cheese.
These Caramelized Onion and Goat Cheese Crackers are perfect for any occasion, whether you're hosting a party or just looking for a quick and easy snack. They are sure to be a hit with anyone who tries them!
Type: Appetizer
Ingredients:
- Caramelized onions
- Goat cheese
- Crackers
