Caramelized Onion-Filled Temptation

Caramelized Onion-Filled Temptation is a mouth-watering dish that will leave you craving for more. This dish is perfect for any occasion and is sure to impress your guests. The main ingredient of this dish is caramelized onions, which are cooked to perfection and then filled into a pastry shell. The dish is then baked until golden brown and served hot.

To make this dish, you will need the following ingredients:

- 1 large onion, sliced
- 1 tablespoon olive oil
- 1 tablespoon butter
- 1 teaspoon sugar
- Salt and pepper to taste
- 1 sheet puff pastry, thawed
- 1 egg, beaten

To start, heat the olive oil and butter in a pan over medium heat. Add the sliced onions and cook until they are soft and caramelized. This should take about 20-25 minutes. Add the sugar and salt and pepper to taste.
Preheat your oven to 400°F. Roll out the puff pastry sheet and cut it into 4 equal squares. Place a spoonful of the caramelized onions in the center of each square. Fold the corners of the pastry over the onions and pinch the edges together to seal.
Brush the beaten egg over the top of each pastry and place them on a baking sheet. Bake for 15-20 minutes or until the pastry is golden brown.
The Caramelized Onion-Filled Temptation is a savory and delicious dish that is perfect for any occasion. The pastry is flaky and buttery, while the caramelized onions are sweet and savory. This dish is perfect as an appetizer or as a main course. It is easy to make and is sure to impress your guests.
Type: Appetizer, Main Course
Ingredients: Onion, Puff Pastry, Egg