Caramel Stuffed Snickerdoodle Delights

Caramel Stuffed Snickerdoodle Delights are a delectable dessert that will satisfy your sweet tooth cravings. This dish is a perfect combination of cinnamon, sugar, and caramel that will leave you wanting more.

To make this dish, you will need the following ingredients per serving:

- 1/4 cup all-purpose flour
- 1/4 teaspoon baking powder
- 1/8 teaspoon baking soda
- 1/8 teaspoon salt
- 2 tablespoons unsalted butter, softened
- 2 tablespoons granulated sugar
- 1 egg yolk
- 1/4 teaspoon vanilla extract
- 1 tablespoon caramel sauce
- 1 tablespoon cinnamon sugar

To start, preheat your oven to 350°F. In a small bowl, whisk together the flour, baking powder, baking soda, and salt. In a separate bowl, cream together the butter and sugar until light and fluffy. Add in the egg yolk and vanilla extract, and mix until well combined. Gradually add in the dry ingredients, mixing until just combined.
Using a cookie scoop or spoon, form the dough into small balls. Flatten each ball slightly and place a small dollop of caramel sauce in the center. Fold the dough around the caramel, making sure it is completely covered. Roll the dough ball in the cinnamon sugar mixture until coated.
Place the dough balls on a baking sheet lined with parchment paper, spacing them about 2 inches apart. Bake for 10-12 minutes, or until the edges are lightly golden brown. Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
These Caramel Stuffed Snickerdoodle Delights are a perfect combination of soft and chewy with a gooey caramel center. The cinnamon sugar coating adds a nice crunch and sweetness to the cookie. These treats are perfect for any occasion and will surely impress your guests.
Type: Dessert
Main Ingredients: Cinnamon, Sugar, Caramel Sauce