Caramel Snickerdoodle Blondies

Caramel Snickerdoodle Blondies - A Delicious Treat for Your Sweet Tooth
Indulge in the heavenly taste of Caramel Snickerdoodle Blondies, a perfect blend of caramel, cinnamon, and vanilla flavors. This delectable dessert is a perfect treat for your sweet tooth and can be prepared easily with simple ingredients.

Ingredients (for 12 servings):

- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1/2 cup brown sugar
- 2 large eggs
- 1 tsp vanilla extract
- 2 1/2 cups all-purpose flour
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1 tsp cinnamon
- 1/2 cup caramel sauce

Cooking Tips:

- Use softened butter for easy mixing.
- Sift the flour, baking powder, baking soda, salt, and cinnamon together for a smooth batter.
- Use a 9x13 inch baking pan for perfect thickness.

Cooking Process:

1. Preheat the oven to 350°F.
2. In a large mixing bowl, cream the butter, granulated sugar, and brown sugar until light and fluffy.
3. Add the eggs and vanilla extract and mix well.
4. In a separate bowl, sift together the flour, baking powder, baking soda, salt, and cinnamon.
5. Gradually add the dry ingredients to the wet mixture and mix until well combined.
6. Pour half of the batter into a greased 9x13 inch baking pan.
7. Drizzle the caramel sauce over the batter.
8. Pour the remaining batter over the caramel sauce.
9. Bake for 25-30 minutes or until golden brown.
10. Let it cool for 10 minutes before slicing and serving.
Appearance and Taste:
Caramel Snickerdoodle Blondies are a perfect combination of soft and chewy texture with a rich caramel flavor. The golden brown color of the blondies with a drizzle of caramel sauce on top makes it an irresistible treat for your eyes and taste buds.
Type: Dessert Bars
Main Ingredients: Caramel, Cinnamon, Vanilla