Caramel Pretzel Bars

Caramel Pretzel Bars are a delicious and easy-to-make dessert that will satisfy your sweet tooth. These bars are the perfect combination of sweet and salty, with a crunchy pretzel crust and a gooey caramel filling.

To make these bars, you will need the following ingredients per serving:

- 1 cup crushed pretzels
- 1/4 cup melted butter
- 1/4 cup brown sugar
- 1/4 cup corn syrup
- 1/4 cup sweetened condensed milk
- 1/2 tsp vanilla extract

To start, preheat your oven to 350°F. In a bowl, mix together the crushed pretzels, melted butter, and brown sugar until well combined. Press the mixture into the bottom of a greased 8x8 inch baking dish and bake for 10 minutes.
While the crust is baking, prepare the caramel filling. In a saucepan, combine the corn syrup and sweetened condensed milk over medium heat. Stir constantly until the mixture begins to boil. Reduce the heat to low and continue stirring for 5 minutes. Remove from heat and stir in the vanilla extract.
Pour the caramel filling over the pretzel crust and bake for an additional 10 minutes. Let the bars cool completely before cutting into squares and serving.
These Caramel Pretzel Bars are the perfect dessert for any occasion. They are easy to make and have a deliciously sweet and salty flavor that everyone will love. The crunchy pretzel crust and gooey caramel filling make for a perfect texture combination.
Type: Dessert Bars
Main Ingredients: Pretzels, Caramel, Butter