Caramel Pecan Bars

Caramel Pecan Bars - A Delicious Dessert Treat
Caramel Pecan Bars are a delectable dessert that is perfect for any occasion. These bars are made with a combination of sweet caramel and crunchy pecans, making them a perfect treat for those with a sweet tooth. In this recipe, we will show you how to make these delicious bars step-by-step.
Ingredients:

For the crust:

- 1 cup all-purpose flour
- 1/4 cup granulated sugar
- 1/2 cup unsalted butter, softened

For the filling:

- 1/2 cup unsalted butter
- 1/2 cup brown sugar
- 1/4 cup honey
- 2 cups pecans, chopped

Instructions:

1. Preheat your oven to 350°F (175°C).
2. In a mixing bowl, combine the flour, sugar, and softened butter. Mix until the dough is crumbly.
3. Press the dough into a 9x13 inch baking dish. Bake for 15 minutes or until the crust is lightly golden.
4. In a saucepan, melt the butter over medium heat. Add the brown sugar and honey, stirring until the mixture is smooth.
5. Add the chopped pecans to the mixture and stir until they are coated.
6. Pour the mixture over the crust and spread it evenly.
7. Bake for 20-25 minutes or until the filling is bubbly and the edges are golden brown.
8. Let the bars cool completely before cutting them into squares.
Appearance and Taste:
Caramel Pecan Bars are a beautiful golden brown color with a crunchy texture from the pecans. The caramel adds a sweet and rich flavor that is perfectly balanced with the nuttiness of the pecans. These bars are perfect for any occasion and are sure to be a crowd-pleaser.
Type of Dish: Dessert Bars
Main Ingredients: Pecans, Caramel, Butter