Caramel Cookie Dough Bites

Caramel Cookie Dough Bites are a delectable dessert that will satisfy your sweet tooth cravings. These bite-sized treats are perfect for any occasion and are easy to make. With a combination of caramel and cookie dough, these bites are sure to be a hit with everyone.

Ingredients:

- 1 cup all-purpose flour
- 1/2 cup unsalted butter, softened
- 1/2 cup brown sugar
- 1/4 cup granulated sugar
- 1/4 cup caramel sauce
- 1 tsp vanilla extract
- 1/2 tsp salt
- 1/2 cup mini chocolate chips

Instructions:

1. In a large mixing bowl, cream together the butter, brown sugar, and granulated sugar until light and fluffy.
2. Add in the caramel sauce and vanilla extract, and mix until well combined.
3. In a separate bowl, whisk together the flour and salt.
4. Gradually add the flour mixture to the butter mixture, mixing until just combined.
5. Fold in the mini chocolate chips.
6. Using a small cookie scoop, form the dough into bite-sized balls and place them on a baking sheet lined with parchment paper.
7. Chill the dough balls in the refrigerator for at least 30 minutes.
8. Preheat the oven to 350°F.
9. Bake the cookie dough bites for 10-12 minutes, or until lightly golden brown.
10. Remove from the oven and let cool for a few minutes before serving.
Appearance and Taste:
Caramel Cookie Dough Bites are small, round, and golden brown in color. They have a soft and chewy texture with a sweet and buttery flavor. The addition of caramel sauce and mini chocolate chips gives them a rich and indulgent taste.

Cooking Tips:

- Make sure to chill the dough balls before baking to prevent them from spreading too much.
- Use a small cookie scoop to ensure that the dough balls are all the same size.
- For an extra caramel flavor, drizzle some additional caramel sauce over the baked cookie dough bites before serving.
Type of Dish: Dessert Bites
Main Ingredients: Caramel, Cookie Dough, Chocolate Chips